MacBook Pro (mid 2009) in-depth impressions - Gadget World

Let's be straight here: we're a little perplexed by the new MacBook Pro line. On one hand, Apple didn't really make enough changes to warrant a whole new review of the unibody lineup, and minor speed bumps aside, briefly using one of the new machines feels pretty much like using most any recent Mac: it's OS X on a really nice, albeit extremely glossy screen. On the other hand, after a week in the trenches, it's clear that all those seemingly minor changes will have a big impact down the line -- especially the move to sealed-in batteries across the board, which is a decision with decidedly mixed consequences. What's more, we think these changes impact the 13-inch and 15-inch models very differently -- the $1,199 13-inch configuration might have a shiny new Pro label on it, but even Apple admits that it's an entry-level consumer machine, and consumers and professionals don't have the same needs.

iPhone 3G S processor specs: 600MHz CPU, 256MB of RAM - Gadget World

Apple's being pretty cagey with the hard specs of the iPhone 3G S, but apparently T-Mobile Netherlands didn't get the message -- it's just posted up a specs page listing 256MB of RAM and a 600MHz CPU. That's up from 128MB and 412MHz in the first-gen and the 3G, and it's basically exactly what was rumored. Of course, the 3G S also has that new PowerVR SGX graphics chip that supports OpenGL ES 2.0, so the total speed boost is probably more than just pure clock speed, but we'll find out for sure when we get our hands on one.

iPhone 3G vs. iPhone 3G S - Gadget World

The very first thing we want to know about this newfangled iPhone 3G S is exactly what we're getting for our extra Benjamin (or two, depending on the model you spring for). We don't have all the answers just yet -- Apple's being coy about processor specs on the 3G S, for example -- but here's what we do know so far.

White MacBook last MacBook standing - Gadget World

Apple wasn't totally clear about this earlier, but it turns out all the unibody MacBook models are now MacBook Pros -- the only remaining "MacBook" is the white plastic number. That's definitely a big change from Cupertino's usual rigidly-maintained product matrix -- we'd say that the lower-end Pros with GeForce 9400M integrated graphics definitely blur the line between consumer and professional machines. Still, it's not hard to tell one from the other on the outside, at least: MacBooks are plastic and MacBook Pros are aluminum. We all straight?

Apple launching free iDisk iPhone app for viewing and sending stored docs - Gadget World

Buried under the considerable stack of WWDC newness is news that Apple is launching an iPhone iDisk application for MobileMe users alongside iPhone OS 3.0. It lets users browse through and view their remotely stored docs, but there doesn't seem to be an offline component to the app (at least none is mentioned in Apple's brief writeup) -- though a feature that lets you email a download link to an iDisk file is welcome. Naturally, there are plenty of apps that already access iDisk, WebDAV, Google Docs and other online storage systems, and offer added functionality like local caching to boot, but it's at least nice to have a bit of first party support when it comes to basic iDisk browsing for users who are already paying for the privilege -- we just hope it grows into so much more.

Updated white MacBook gets benchmarked, outperforms unibody counterpart - Gadget World

The white MacBook may look a little out of place among Apple's current laptop offerings, but those looking for the best bang for the buck may want to give the newly-updated model some serious consideration, as it actually outperforms its more expensive unibody counterpart. That word comes from the folks at MacWorld, who ran some benchmarks and found that 2.13GHz white MacBook was about five percent faster than the 2GHz unibody MacBook on average. That's obviously largely attributable to the faster processor, but the speedier 800MHz DDR2 memory didn't hurt things either, even if it still lags a bit behind the unibody's 1,066MHz DDR3 RAM. For comparison's sake, Macworld also found that the 1.8GHz MacBook Air was a full 12 percent slower than the white MacBook, while the 2.4GHz MacBook Pro offered a 10.5 percent performance gain, and displayed an even bigger advantage when its higher-end graphics came into play.